Spartacus Fillet Knife for Fresh and Saltwater Fishing

Ultra-Sharp 8Cr14 Stainless-Steel Blades

Each KastKing Spartacus knife boasts ultra-sharp 8Cr14 Stainless-Steel blades designed for optimal performance and durability. These blades feature a high carbon content to retain sharpness longer, while the higher Chromium content than competitive 8Cr13 knives significantly enhances corrosion resistance. Despite the superior quality, Spartacus blades are available at a lower price, offering exceptional value.

Cerakote Ceramic Finish

Spartacus knives are coated with Cerakote, a high-temperature ceramic finish, ensuring the best corrosion resistance available. This durable coating withstands temperatures up to 2000 degrees and is used in high-end firearms and automotive applications for long-lasting finishes.

Kraton G Polymer Handle

The highly UV-resistant Kraton G Polymer handle provides unmatched performance and durability. It performs well at all temperatures and offers a comfortable, slip-resistant grip during cleaning and processing.

Protective Molded Knife Sheath

Each fillet knife comes with a lightweight and durable molded sheath. Unlike fabric cases that retain moisture and cause corrosion, the molded sheath allows water to drain and air to circulate, keeping your blade in excellent condition between uses.

Perfect for Fresh and Saltwater Applications

KastKing Spartacus fillet, processing, and food prep knives are ideal for both fresh and saltwater applications, as well as kitchen use. These professional-grade fillet knives will serve you for years, making them a top choice for filleting fish, boning meat, and processing any food.